Carbon neutral, positively delicious! We’re proud to fully offset your shipment’s carbon emissions.
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Sourdough Sea Salt
A simple cracker that’s anything but basic. Perfect for dipping and snacking, these sensational snacks have a zing of tang that complements any food or occasion. Savory, sweet, emergency hangry rations - this cracker can do it all!
Our artisan wheat and sunflower oil come from regenerative farms that prioritize healthy soil.
Organic and non-GMO ingredients
Our ingredients are clean, traceable, non-GMO, and certified organic.
Stone-milled, artisan wheat makes our crackers light and crispy. Our special milling process preserves the natural character of the wheat by retaining a portion of the bran.
Heart healthy oil
Our sunflower oil is pressed from flowers grown on regenerative farms in Colorado. Plus, it’s high oleic, which means that it’s rich in monounsaturated fats (the good kind)!
Higher quality ingredients = higher cost
Making the best possible cracker comes with extra costs, like buying tasty artisan ingredients directly from farmers. We think the additional costs of a tastier cracker are worth it and hope you do, too!
No added sugar
No artificial preservatives, flavors, or colors
No bleach or bromates in our wheat flour
No animal-based ingredients (Plant Forward is Planet Forward!)
We thoughtfully source ingredients packed with flavor and nutrients from climate-friendly farmers. These planet lovers practice regenerative agriculture, which captures carbon and enriches soil (aka grows more nutrient-dense food)!
We use 100% recycled cardboard for our cartons and recyclable plastic for our interior bags. We are also hard at work researching and experimenting with home-compostable packaging. Stay tuned!
We measure, sequester, reduce, and offset our company’s carbon impact to ensure that we are carbon neutral. We work with partners like Native Energy to purchase offsets that are actually greater than what we emit because that's the right thing to do.