We turned the world’s most delicious (and climate-friendly) herb garden into a cracker. These savory morsels pair well with soup, garden vegetables, and love for the planet.
Organic wheat flour
Organic sunflower oil
Organic sourdough
(fermented organic rye flour, salt)
Sea salt
Lactic acid
Baking soda
Organic spice blend
(organic rosemary, organic garlic, organic onion, organic oregano)
Organic yeast extract
Contains: wheat
We thoughtfully source ingredients packed with flavor and nutrients from climate-friendly farmers. These planet lovers practice regenerative agriculture, which captures carbon and enriches soil (aka grows more nutrient-dense food)!
We use 100% recycled cardboard for our cartons and recyclable plastic for our interior bags. We are also hard at work researching and experimenting with home-compostable packaging. Stay tuned!
We measure, sequester, reduce, and offset our company’s carbon impact to ensure that we are carbon neutral. We work with partners like Native Energy to purchase offsets that are actually greater than what we emit because that's the right thing to do.
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